All of our dishes are made using only the finest market-fresh ingredients and prepared specifically for your occasion. Proprietress and Chef Ellen Thompson will discuss your preferences with you to make each dish and each occasion uniquely your own.
Hors D'oeuvres & Great Beginnings
Pick-Up Hors D'ouevres
Boiled Shrimp with Cocktail Sauce
Marinated Shrimp Savannah
Smoked Salmon Pinwheels
Asparagus Wrapped with Smoked Salmon or Prosciutto
Miniature Jalapeno Corn Muffins Stuffed with Turkey or Ham
Assorted Tea Sandwiches: Cucumber, Chicken Salad, Pimiento Cheese
Spanokopita
Smoked Ham Biscuits
Sausage Stuffed Mushrooms
Miniature Crabcakes with Chipotle Sauce
Watermelon Rind Pickles Wrapped with Bacon
Curried Cocktail Shortbreads
Rosemary Roasted Pecans
Cinnamon Glazed Almonds
Plattered Hors D'oeuvres
Layered Smoked Salmon Mold with Cream Cheese & Dill
Savory Shrimp Mousse
Whole Poached Salmon with Sauce Verte
Beef Tenderloin with Horseradish Sauce & Yeast Rolls
Asian BBQ Pork Tenderloin with Honey Mustard Sauce & Rolls
Mushroom Stuffed Baked Brie
Assortment of Cheeses with Fruit Garnish
Vegetable Crudités or Steamed Asparagus with Tomato-Caper Mayonnaise
Cheddar Chili Cheesecake
Seven Layer Dip with Tortilla Chips
Platter of Grilled Vegetables
Spreads & Dips
Sun-Dried Tomato Spread
Stilton-Almond Spread
Cheddar-Horseradish Spread
Lemon Pepper Boursin
Hummus
Homemade Pimiento Cheese
Spinach Dip
Hot Artichoke Dip
Brunch (So Much Better Than Breakfast)
Strata with Fresh Tomatoes and Gruyere Cheese
Strata with Cheddar Cheese and Sausage
Quiche Lorraine
Broccoli-Cheddar Quiche
Shrimp and Grits
Hot Chicken Salad
Fresh Fruit Salad or Platter of Sliced Fruit
Apple-Carrot-Raisin Muffins
Three-Berry Muffins
Banana Bread
Ginger Scones
Buttermilk Biscuits
Mocha Bundt Cake
Entrées
Hot Entrées
Shrimp Creole with Basmati Rice
Creamy Shrimp Curry with Condiments
Low Country Shrimp Curry with Basmati Rice
Poached Salmon with Sauce Verte
Pecan Crusted Salmon
Herb Grilled Salmon
Salmon Vera Cruz
Ginger-Honey Glazed Salmon
Hong Kong Salmon Cakes
Crab Cakes with Chipotle Sauce
Beef Tenderloin with Horseradish Sauce
Beef Stroganoff with Parsleyed Egg Noodles
Provençal Beef Stew
Marinated and Grilled Flank Steak
Filet of Beef Tenderloin with Roasted Tomatoes & Mushrooms
Meat OR Vegetable Lasagna
Herbed Meatloaf
Lamb Curry
Chicken Tetrazzini
Chicken & Spinach Cakes
Chicken Provençal with Basmati Rice
Chicken Piccata
Spicy Coconut Chicken Curry
Grilled Chicken Martinique
Spicy Chicken Cakes
Greek Chicken with Feta and Tomatoes
Chicken with Lemon and Artichoke Hearts
Chicken & Sausage Jambalaya
Grilled Citrus Chicken on a Bed of Field Greens
Chicken and Pasta with Tomatoes and Herbs
BBQ Chicken
Turkey Chipotle Meatloaf
Asian BBQ Pork Tenderloin
Pork Tenderloin Medallions in Ginger Sauce
Santa Fe Pork Stew
Pork Tenderloins with Dried Cherries and Rosemary
Tequila Pork Chile Verde
Provençal Pork Stew with Fennel & Olives
Cold Entrée Salads
Low Country Shrimp Salad
Lemon-Thyme Shrimp & Brown Rice
Salad Niçoise
Old-Fashion Chicken Salad
Curried Chicken Salad
Tarragon Chicken Salad
Chicken & Wild Rice Salad
Grilled Chicken Teriyaki with Sesame Noodles
Southwest Chicken & Pasta Salad
Grilled Citrus Chicken on a Bed of Greens
Marinated Beef Tenderloin Salad
Soups & Chilis
Vegetable Beef
Brunswick Stew
Chicken Noodle
Chicken & Rice
Turkey Posole
Shrimp Bisque
Crab & Corn Chowder
Smoked Salmon Chowder
Carrot Ginger
Cream of Mushroom
Cream of Asparagus
French Onion
Tomato Basil
Split Pea
Minestrone
Vegetarian Lentil
Vegetarian Black Bean
Poblano Corn Chowder
Broccoli-Cheese
Turkey Chili
Meat Chili
White Chicken Chili
Vegetarian Chili
Side Dishes
Cold Side Salads
Fresh Fruit Salad
Curried Rice Salad
Citrus Wild Rice Salad
Old Fashioned Potato Salad
New Potato Salad with Dill
Bowtie Pasta Salad
Lemon Fettucine
Tomato, Basil and Mozzarella Salad
Black Bean and Corn Salad
Couscous Salad
Green Salad with Hearts of Palm and Mandarin Oranges
Field Salad with Vinaigrette
Marinated Cucumbers and Tomatoes
Marinated Asparagus
Sesame Noodles
Asian Cole Slaw
Quinoa with Black Beans and Tomatoes
Tabouleh
Asparagus with Cannellini Beans
Grilled Eggplant with Portobella Mushrooms
White Bean Salad
Black-Eyed Pea Salsa Salad
Spinach Salad
French Green Lentils with Tomatoes and Goat Cheese
Canyon Ranch Cold Noodle Salad
Hot Vegetables & Sides
Tomatoes Provençal
Tomatoes Stuffed with Sautéed Spinach and Garlic
Honey Ginger Carrots
Grilled Vegetables
Lentil Dal with Basmati Rice
Ratatouille
Linguine with Tomatoes and Artichoke Hearts
Orzo with Roasted Vegetables, Fresh Basil & Pine Nuts
Squash Casserole
Vidalia Onion Casserole (in season)
Creamed Corn (in season)
Corn Pudding
Sesame Broccoli
Southern Style Butter Beans
Creamed Spinach
Collard Greens
Macaroni & Cheese
Zucchini with Fresh Plum Tomatoes
Balsamic Zucchini
Sweet Potato Soufflé
Cheese Grits
Herb Roasted Potatoes
Twice-Baked Potatoes
Potatoes au Gratin
Desserts
Pies, Crisps, Cobblers, & Buckles
Apple Pie
Pumpkin Pie
Pecan Pie
Key Lime Pie
Lemon Light Pie
Apple OR Pear Crisp
Peach OR Blackberry Cobbler (in season)
Blueberry Buckle (in season)
Pound Cakes, Layer Cakes, and the Rest
Lemon Pound Cake
Chocolate Pound Cake
Deep Dark Ginger Cake
Caramel Cake
Chocolate Raspberry Layer Cake
Apple Cake with Caramel Glaze
Old-Fashioned Carrot Cake with Cream Cheese Icing
Chocolate Orange Carrot Cake
Lemon Ginger Cake with Lemon Cream Cheese Frosting
Coconut Layer Cake
Dark Chocolate Cake with Chocolate Butter Cream Icing
Old-Fashioned Chocolate Cake
Spice Cake with Cream Cheese Icing
Red Velvet Cake
Rum Cake
Chocolate Raisin Bread Pudding
Caramel Bread Pudding
Assorted Pick-up Desserts
Lemon Squares
Key Lime Bars
Almond Squares
Raspberry-Almond Bars
Toffee Squares
Classic Brownies
Coffee Blond Brownies
Chocolate-Ginger Cookies
Oatmeal Raisin Chocolate Chip Cookies
Peanut Butter Cookies
From the Freezer
Below are staples of our freezer we keep on hand for your convenience. Let us help keep your freezer stocked, too.
Chicken Tetrazzini
Creamy Chicken or Shrimp Curry
Meat Lasagna
Vegetable Lasagna
Baked Ziti with Fennel & Italian Sausage
Baked Pasta with Gruyere & Prosciutto
Pasta Rustica with Chicken Sausage
Macaroni & Cheese with Chicken & Broccoli
Old Fashioned Meat Loaf
Turkey Chipotle Meat Loaf
Chicken Provencal with Rice
Lowcountry Shrimp Curry
Creamed Spinach
Southern Style Butterbeans
Honey Ginger Carrots
Old-Fashioned Squash Casserole
Collard Greens with Browned Butter
Macaroni with Two Cheeses
Sweet Potato Soufflé